Welcome to Turk's Seafood Restaurant
At Turk's Seafood Restaurant, nestled in West Haven, CT, we bring the vibrant essence of coastal cuisine to life. Our story begins with a passion for seafood, offering a delightful array of dishes that celebrate freshness. From our succulent shrimp cocktail to the rich lobster bisque, every bite is crafted with care. Families and groups feel at home in our cozy setting, where reservations, takeout, and outdoor seating enhance your experience. Our commitment to quality is evident, whether you’re enjoying a hearty seafood sandwich or savoring our signature clam chowder. Join us at Turk's, where seafood meets warmth and community.
-
425 Captain Thomas Blvd West Haven, CT 06516 United States Hotline: (203) 933-4552
Welcome to Turk's Seafood Restaurant, a delightful culinary oasis nestled in West Haven, Connecticut. Known for its inviting atmosphere and expertly crafted seafood sandwiches, this restaurant truly shines when it comes to savoring the bounty of the sea.
Located at 425 Captain Thomas Blvd, Turk's offers a comprehensive dining experience that caters to everyone, from families seeking a casual meal to groups celebrating special occasions. With an array of amenities, including outdoor seating, Wi-Fi, and accommodations for pets, it’s a place where you’ll feel right at home.
Upon entering Turk's, you're greeted by a menu that boasts some real treasures. Their appetizers, like the Shrimp Cocktail and Stuffed Mushrooms, set the perfect stage for your meal, combining flavors and textures that are at once familiar yet refreshing. The shrimp, paired with a homemade cocktail sauce, is simply divine, while the mushrooms bring an umami punch with a delightful seafood stuffing.
- Soups: The Rhode Island Clam Chowder offers a classic taste of the coast, blending fresh clams into a clear broth that is both soothing and satisfying. Meanwhile, the rich and creamy Lobster Bisque is a must-try, sure to warm your soul.
- Salads: For something lighter, consider the Garden Salad with Chicken, where tender grilled or crispy chicken complements crisp greens. The house salad, customizable with your choice of dressing, encapsulates simplicity at its finest.
At Turk's, the focus is not just on seafood dishes but on creating a memorable dining experience. Whether you’re here for a leisurely meal with friends, or just stopping by for takeout, the welcoming ambiance and attentive service make for a splendid time. With options for delivery and catering, you can even enjoy the indulgence of Turk's at home.
For those who appreciate a fine drink, Turk's is licensed to serve beer and wine only, allowing you to perfectly pair your meal with a refreshing beverage of your choice. From reservations to on-site parking, every detail is addressed to ensure your visit is seamless.
If you're searching for a unique seafood experience in an environment that feels like home, look no further than Turk's Seafood Restaurant. With its carefully curated menu and warm, welcoming vibe, every visit is bound to leave you craving more. Call them at (203) 933-4552 to make a reservation today and dive into a seafood feast that you'll never forget.
My sister and I ate here today and really enjoyed it. The restaurant is spacious, bright and clean and nicely decorated. Our waitress was wonderful. We both had fish and chips and coleslaw. Everything was so fresh and delicious and we really liked the tartar sauce. It's the best we've had at a restaurant yet. There was a nice selection of desserts available. To top it all off we thought the prices were really good too. We will go back soon.
Lobster Roll better than most. Newly renovated, clean and crisp. Good prices. Quick take out.
Turks makes the best fried clams in Connecticut. I say that after checking out seafood restaurants from the Rhode Island line to the New York State line. They fry up real Ipswich clams using an amazing batter. This is my go to place for fried clams in Connecticut. Services prompt and efficient. The ambience is New England seafood restaurant. The menu extends well beyond fried clams, so if you want something else you won't be disappointed.
If you are looking for a place that has more ambiance than good food, Turk's is probably not for you. If you are looking for sea food done correctly and at a reasonable price, this is the place. Nothing fancy, the emphasis is on the food! If you want fancy and expensive, Shell&Bones in New Haven will be happy to change you double or triple and the selection for seafood is practically nonexistent. This is where the locals go for seafood- enjoy!
Turk's Seafood Restaurant is a family-owned seafood restaurant that opened in West Haven, Connecticut in 1939. From the 1870s to 1966, West Haven's shoreline was home to Savin Rock Amusement Park. Often referred to as "Connecticut's Coney Island", the entire Savin Rock area became well-known as a summer resort community complete with amusement rides, hotels, gardens, a fountain, a bandstand, a zoo, horse races, a movie theater, trolley tracks, and plenty of seafood and hotdog restaurants. One of the original seafood restaurants to open during the glory days of Savin Rock was Turk's. Since 1939, they have continuously been serving up fresh seafood dishes, crinkle cut French fries, onion rings, hamburgers, and split hotdogs (locally produced by Hummel Brothers Quality Meat Products in New Haven). Legend has it that 'split frankfurters' were invented at nearby Jimmie's Restaurant because they cooked faster and could quickly be given to trolley passengers who wanted to grab a quick bite before the trolley departed. Various accidental fires, the Great Hurricane of 1938, and the economic and residential development of the 1960s were what caused the decline and closure of Savin Rock. Although the amusements and most of the old restaurants are long gone, Turk's is still serving up quality food all these years later. Since I work in West Haven, I have eaten at Turk's a number of times over the years. I recently stopped in with some co-workers during our lunch break. One of my co-workers ordered a classic split Hummel Hotdog while the other ordered a Grilled Cheese with Tomato and a side of Crinkle Cut Fries. For myself, I went with Fried Clam Strips with a side of Crinkle Cut Fries. They really hit the spot. If you're looking for a nostalgic seafood restaurant experience then look no further than Turk's!
Went here for the first time Sunday evening. I had the fish and chips with sweet potato fries. It looked a bit different than I'm used to, it was chunks of fish instead of full pieces. It was really good and fresh with a lighter but nice tasting batter. The fries were good too and the meal was a good portion. Prices are about typical I'd say. The staff was very friendly and helpful. The place looks a bit worn but not terribly so. Inside is very clean. Parking looks pretty ample. Great setting, right across from the beach. Well worth checking out.
On a beautiful sunny 60° day there was only one place to go for lunch along the beach. I chose this place because as a teenager, I remembered a Seafood Restaurant which was a consistent, fresh and great place to have scallops and onion rings! Just out of nostalgia, I decided to take a walk back in time and try Turks for lunch. I even recognized one of the original waitresses there who is still at the top of her game. Turks has been in operation since 1939 and owned by the Ramadan brothers. Our seafood was exceptionally fresh and made to order. At the location on 425 Captain Thomas Blvd. in West Haven you can take a your senses back in time. Check out the beautiful picture of the original building just for fun! Their food is as good as ever and in my opinion much better than their competition!